LAMBRUSCO DELL'EMILIA PGI DRY
Variety: Lambrusco Grasparossa and Malbo Gentile.
Color: Intense ruby.
Perfume and Taste: Blackberry, walnut husk, hints of undergrowth
Serving temperature: 12 / 14 °C
Format: 75 cl
60 months of aging on the lees.
No dosage after opening.
The perfect ripening of the fruit, which took place slowly and without compromising acidity, results in a red wine that satisfies and refreshes at the same time; the presence of some creamy bubbles reminds us that we are in the province of Modena.
Suggested pairings: dry pasta stuffed or seasoned with meat sauce; all kinds of boiled, roasted, grilled meat.